homebrewing and general beer chat - Page 8 - TriStateTuners.com :: Home of Tristate Auto Enthusiast

Scapegoat · 01-04-2009, 09:39 PM

no, i didn't bring it b/c it tasted like ****... i'm dumping it right now...

Soon2bG60 · 01-04-2009, 09:45 PM

Quote:

Originally Posted by Scapegoat

no, i didn't bring it b/c it tasted like ****... i'm dumping it right now...

damn that sucks man.

I had some kinda really good home brewed stuff this weekend, not sure what it was, besides some kinda wheat stuff, Ill ask him when I see him next, but it was really good.

SvicksTc · 11-20-2009, 06:56 PM

I make some good homebrew i get all my stuff off of monsterbrew.com and keystone in montgomeryville

making a bavarian hefeawiesen now...

its not to temp sensitive, and is actually quite easy to pick up with some reading....a lot has changed since old time homebrewing and has made things a lot easier such as no rinse santizers and simply just using cheap vodka in airlocks instead of cheap bleach solution...

If you want i can post up some of my reciepes ive made so far? any questions feel free to asking i know im bumping this thread from the dead but wnated to see who else had teh same hobby as me...

ScubaSteve · 09-16-2010, 11:08 AM

I just finished bottling my first homebrew last weekend so I figured I'd revive this thread. I started simple with a wheat beer and stuck with the instructions but I'm looking forward to trying some unique brews. Is anyone still brewing?

SvicksTc · 09-16-2010, 11:54 AM

just placed a new order for sam adams octoberfest...

grimm · 09-16-2010, 12:22 PM

I'm hopefully going to do a 10gallon partial mash this weekend, and then split it and use a different yeast for each half.
slowly building up the gear to go all grain. Picking up a keg to turn into a keggle tonight.

11-20-2009, 06:56 PM	#143
SvicksTc Tri-State Post Whore Join Date: Apr 2008 Location: Spoolin a Snail Member #7395 My Ride: Nike 6.0 iTrader: (1)	I make some good homebrew i get all my stuff off of monsterbrew.com and keystone in montgomeryville making a bavarian hefeawiesen now... its not to temp sensitive, and is actually quite easy to pick up with some reading....a lot has changed since old time homebrewing and has made things a lot easier such as no rinse santizers and simply just using cheap vodka in airlocks instead of cheap bleach solution... If you want i can post up some of my reciepes ive made so far? any questions feel free to asking i know im bumping this thread from the dead but wnated to see who else had teh same hobby as me... __________________ Why V-tec When there is To view links or images in signatures your post count must be 10 or greater. You currently have 0 signatures. ? \|Nikon\| Twitter: To view links or images in signatures your post count must be 10 or greater. You currently have 0 signatures.

09-16-2010, 11:08 AM	#144
ScubaSteve Tri-State Addict Join Date: Sep 2006 Location: Montgomery County Member #2599 My Ride: 1993 s13 coupe Ka-t; 2005 Legacy GT Ltd iTrader: (1)	I just finished bottling my first homebrew last weekend so I figured I'd revive this thread. I started simple with a wheat beer and stuck with the instructions but I'm looking forward to trying some unique brews. Is anyone still brewing? __________________ TempleTuners To view links or images in signatures your post count must be 10 or greater. You currently have 0 signatures. To view links or images in signatures your post count must be 10 or greater. You currently have 0 signatures.

09-16-2010, 11:54 AM	#145
SvicksTc Tri-State Post Whore Join Date: Apr 2008 Location: Spoolin a Snail Member #7395 My Ride: Nike 6.0 iTrader: (1)	just placed a new order for sam adams octoberfest... __________________ Why V-tec When there is To view links or images in signatures your post count must be 10 or greater. You currently have 0 signatures. ? \|Nikon\| Twitter: To view links or images in signatures your post count must be 10 or greater. You currently have 0 signatures.

09-16-2010, 12:22 PM	#146
grimm Tri-State Post Whore Join Date: Dec 2006 Member #3058 iTrader: (2)	I'm hopefully going to do a 10gallon partial mash this weekend, and then split it and use a different yeast for each half. slowly building up the gear to go all grain. Picking up a keg to turn into a keggle tonight. __________________ To view links or images in signatures your post count must be 10 or greater. You currently have 0 signatures.

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01-04-2009, 09:39 PM	#141
Scapegoat TST Ruined My Life! Join Date: Dec 2005 Location: stop looking at my gold Member #1208 iTrader: (1)	no, i didn't bring it b/c it tasted like ****... i'm dumping it right now...